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Beans & Rice
Joanne Weir
Price: LE 86
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| Book Summary |
| Hardcover 1994 book that looks like new rather than as listed. It is more than a bean and rice book. The spine is tight, pages clean and no markings, no tears. Total 108 pages with colorful front board and rear plus interior colorful pages. Recipes by Joanne Weir. The contents of this book include introduction to equipment; bean basics which tell the types of beans, how to prepare each; rice basics and basic recipes. Some recipes include: black bean salad with peppers and corn; soups & salads, main courses and side dishes; beef and rice cabbage rolls; Boston baked beans; three bean vegetarian chili; Hummus; Wildrice and mushroom soup; mixed bean salad with Balsamic Dressing; vegetable stock, chicken stock, tomato sauce, beef, veal or lamb stock, garlic mayonnaise, shellfish paellla, Brown rice Tabboulech and so much more. There is one indent imprint on the back of the board about half inch, under the first picture of the Minestrone with Pesto dish that you can see by holding up to a br |
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Average customer rating on Amazon:  To read reviews go to Amazon.
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| Book
Details |
Language: English
Hardcover: 108 pages
ISBN-10: 0783502796
ISBN-13: 0783502796
Genre: Cookbooks
Size: 13.4 cm x 20.3 cm
Shipping Weight: 30 grams
Condition: As New
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