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41. 50 Fast Desserts ( " Australian Women's Weekly " Mini)
Price: LE 38
Condition: New

Out of Stock
Rare book
42. 50 Perfect Pasta Dishes
Maxine Clarke
Price: LE 41
Condition: Good

Out of Stock
A collection of 50 pasta recipes, which includes classic bakes, vegetarian sauces, meat and fish sauces, pasta soups, pasta salads and sweet pasta dishes.
43. A Book of Mediterranean Food
Elizabeth David
Price: LE 90
Condition: New

Out of Stock
A Hay Festival and The Poole VOTE 100 BOOKS for Women Selection A Book of Mediterranean Food is Elizabeth David first book, and made her a favourite with foodies everywhere. Originally published in ...
44. After-work Healthy (Australian Women's Weekly Mini)
Australian Women's Weekly
Price: LE 40
Condition: New

Out of Stock

45. American Heart Association Kids' Cookbook
Price: LE 36
Condition: As New

Out of Stock
From the country's most trusted authority on healthy living, a fun-to-use cookbook for kids with the foods they most love to eat.
46. Annabel Karmel's Superfoods for Babies and Children
Annabel Karmel
Price: LE 126
Condition: Very Good

In Stock
Every parent wants the best for their child, to give them the perfect start in life, and that includes their diet and the food they eat. Annabel Karmel understands this better than most - as a ...
47. Annabel's Family Cookbook
Annabel Karmel
Price: LE 240
Special offer: LE 120
Condition: New

Out of Stock
Annabels Family Cookbook
48. Arabic Cooking Step By Step (1/1 Volume)
Lina Bassam
Price: LE 41
Condition: Good

Out of Stock
Great book for Cooking
49. Australian Women's Weekly Healthy Eating Fabulous Low Fat Recipes
Price: LE 250
Condition: New

Out of Stock
Get a great start to wellbeing and give your body a fighting chance of fitness: kick start your efforts with a detox and make sure your eating habits carry on the good work with a choice from our GI ...
50. Authentic Egyptian Cooking: From the Table of Abou El Sid
Nehal Leheta
Price: LE 400
Condition: New

Out of Stock
Traditionally, Egyptian cooking has been best practiced and enjoyed at home, where generations of unrecorded family recipes have been the sustaining repertoire for daily meals as well as sumptuous ...
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